Google Plus  Call Now! 831.625.6500

Monday, November 11, 2013, 7 pm

$110* per person, four courses including wine pairings

 

Sebastiano Rosa, is the stepson of Nicolo Incisa della Rochetta and whose family owns Sassicaia. Upon graduating from UC Davis in 1990, Rosa participated in the 1991 harvest at the storied Château Lafite Rothschild.

From 1992 until 2002, he was the General Manager at Tenuta di Argiano in Montalcino where he worked with legendary winemaker, Giacomo Tachis, considered by some, the father of the renaissance of Italian wine.  While Sassicaia was the first wine in the renaissance, his other label, Solengo, was the number 8 wine in Wine Spectator’s Top 100 and received 96 points in only its second vintage.

Rosa, the Technical Director of Tenuta San Guido from 2002 until 2011, managed the Sassicaia cellar where he started the second and third labels for Sassicaia: Guidalberto and Le Difese.

 

 

  Featuring Wines

  Salviano Orvieto 2011
Agricola Punica Montessu 2010
Agricola Punica Barrua 2009
Tenuta San Guido Sassicaia 2010

 

Space is very limited so please make your reservations now.

Reservations are required and may be made by calling 831.625.6500.
*Plus 18% service fee and tax. Other beverages not included.

 

Dolores Street between Ocean & 7th, Carmel-by-the-Sea
Tel 831.625.6500    cantinettaluca.com


MEET OUR FAMILY


      NOW OPEN
Aubergine Aubergine Aubergine Aubergine
laubergecarmel.com auberginecarmel.com salumerialuca.com 400degrees.com
       
Mirabel
mirabelgroup.com